Dumplings Fill Chicken Meat - Easy Kraft Recipes
Dumplings Fill Chicken Meat
Want to enjoy delicious and delicious chicken meat dumplings? Come on, try to make it yourself. The recipe is quite easy to follow.
Ingredients :
- 250 grams of chicken fillet
- leeks to taste, chopped
- 1 tbsp oyster sauce
- 1/4 tsp salt
- 1 tablespoon of sesame oil
Leather Material :
- 250 grams of low protein flour
- 1/2 tsp salt
- 50 cc of hot water
How to make :
1. Mix all skin ingredients, stir and knead. Let stand for 30 minutes by covering a cloth or plastic.
2. Form the dough into small dots, then flatten.
3. Mix chicken, spring onion, oyster sauce, salt and sesame oil. Knead the filling ingredients until well blended.
4. Take the dumpling skin, fill in chicken meat to taste. Bind the edges.
5. Steam dumpling, serve with sesame sprinkles (if you like) and can be enjoyed immediately.
Good luck, ma'am!
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