CAJUN SPICED CLOUD EGGS - Easy Kraft Recipes




You’re going to ought to undergo with me on this one, because you’re probably thinking I’ve long gone crazy with this one! but truly, cloud eggs are my new favorite way to devour eggs! properly pro and perfectly cooked it’s a excellent trade as much as an aspect that could once in a while get a piece samey. these Cajun Spiced Cloud Eggs are the recipe you never knew you wanted! 

CAJUN SPICED CLOUD EGGS

these eggs are referred to as cloud eggs due to the manner the egg whites are cooked, essentially to look (you guessed it!) like a cloud! this is finished with the aid of whisking the egg whites as much as form stiff peaks and baking the ones earlier than adding the yolk to bake afterwards.

Now, if you inquire from me egg whites can taste a chunk bland on their personal, but through adding the Cajun spice and seasoning the egg whites well they rework into white fluffy clouds full of flavour.

CAJUN SPICED CLOUD EGGS
  • 2x Eggs
  • Pinch Cajun Spice
  • Salt (to taste)

You Will Also Need



  1. Preheat your oven to one hundred forty ranges.
  2. Separate the egg white and egg yolks, cautiously retain the egg yolks to feature later.
  3. Whisk the egg whites into stiff peaks and season with salt.
  4. Spoon the egg whites into  mounds on a sheet of baking paper sprayed with Fry light and carefully shape them into round 'clouds'. Make a dip inside the centre of each 'cloud' to place the egg yolk in later.
  5. Sprinkle the Cajun spice onto the clouds and bake for 10 minutes, or until they've firmed up and start to brown slightly on pinnacle.
  6. remove them from the oven and punctiliously tip the egg yolks into the centre of every cloud (careful now not to interrupt them...I did!). Sprinkle with a bit more Cajun seasoning and salt.
  7. Pop them returned in the oven for 5-eight minutes, or longer for a tougher yolk.
  8. enjoy immediately for pleasant flavor!





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